When New York restaurateur, Caroline Wilson inherits a café in Lemon Myrtle Cove, Australia, she begins to fall in love with the place and its people, in particular, the cafe' When New York restaurateur, Caroline Wilson inherits a café in Lemon Myrtle Cove, Australia, she begins to fall in love with the place and its people, in particular, the cafe's charming local chef, Simon Cook.详情